Mezcla Rolls

• 20 min
• 4 people

Ingredients

• 12 oz Tulip Mezcla de Jamonilla®
• 0.25 Carrot, grated
• 0.25 bunch Spinach
• 0.25 Green pepper, diced
• 4 Burrito tortillas, 10-inch

Print recipe

Procedure

Combine the Tulip Mezcla de Jamonilla® and the vegetables.

Spread the mixture onto the tortillas and roll them up.

Refrigerate for one hour.

Tip

Serve as an appetizer.